The lunch buffet is SGD48+++ per person, and is pretty worth it, since they have a great selection of good quality stuff, including pan-seared foie gras.
My starter selection.
The chilled seafood. There was also chilled crab, which I skipped since I have been eating waayy too much crab in the past few days (read: crab beehoon and crab claypot).
I had some mains, but they are not usually my favourite part of the buffet. Then dessert, which all looked and tasted divine.