My favourite comfort food for breakfast is chwee kuey (SGD1 for 4 pieces). Steamed round rice cakes, with a dollop of savoury crunchy bits of salty preserved vegetables.
I don't get to eat it very often, but when I do, I get a little philosophical about the best things in life being the simple pleasures that one often takes for granted.
This is a favourite stall of mine, at Bedok Interchange #01-132. They add black and white sesame seeds to the topping, making it crunchy and tasty and fragrant. I can finish 2 servings of 8 pieces at once! But today, I exercised a little self restraint, and ate only 6 pieces.