These are Hakka beef balls bought from a famous shop along Joo Chiat road that my parents frequent.
These balls are really good, bouncy and chewy with a meaty bite. Not like those mushy food court, factory-made ones.
The soup that they use has a little bit of MSG, so DM made her own soup lovingly and painstakingly boiled from big ikan bilis and other goodies.
Sweet and flavourful and filled with love.
No comments:
Post a Comment