Monday, May 28, 2007

Lunch at home

I made lunch on saturday.

I thought I would do pasta, my simple no-fail fallback, but DH decided he wanted philly cheesesteak sandwich. Ok. I try.

Starter of grilled portobello mushrooms with mozzarello and cheddar cheese and diced tomatoes.

This is the sandwhich... I couldn't get proper buns so I used ciabatta. Onions, and mushrooms, and sliced beef, topped with melted cheese.

1 comment:

DS said...

Looks lovely!!:) Just like the cook...