I made lunch on saturday.
I thought I would do pasta, my simple no-fail fallback, but DH decided he wanted philly cheesesteak sandwich. Ok. I try.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjQxPZvlVzGAHPNXXZWmP1f-GsscdlYnunmnsYfCOiNdmv24VyxSCnNEaBw788elJyBchhFmPpWgc-923wEuSi9lcd2iHsYaIG97NUssvJQFPKeYXl8LrClviEtdHXer023zkTlyA/s400/26052007035.jpg)
Starter of grilled portobello mushrooms with mozzarello and cheddar cheese and diced tomatoes.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhrbcodEhHYGdZ446Wsx1qr2-qoiqkUqENL5hkAy1msYpUyFOsXGYNaiISxU2OoOviHsUURSLhCEk8blO_9livFFr2DnaWZE8eqXEVU4EJzTtQd3C3FZeJgbO9E-SJtJpeZqFlB3A/s400/26052007036.jpg)
This is the sandwhich... I couldn't get proper buns so I used ciabatta. Onions, and mushrooms, and sliced beef, topped with melted cheese.
1 comment:
Looks lovely!!:) Just like the cook...
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